Lunch Program

Kitchen Staff

Food Service Director: Jason Marcoux

Kitchen Workers:

  • Jennifer Allen
  • Cara Benjamin
  • Denise Hinton
  • Jocelyn McMullen

Lunch and Breakfast Prices

Student Paid Lunch: $2.60 Adult Lunch: $3.70

Student Paid Breakfast: $ 1.10 Adult Breakfast: $ 1.75

Milk: $0.35

Orange Juice: $0.45

Milk is included with lunch and breakfast.


Lunch Menus